Quick, light, and easy burrito recipe:
Tofu strips or a free range meat fried in oil cumin and paprika
sour cream or plain yogurt
Heat up a healthy oil, fry your spices, add tofu strips to your hot oil/spices, build your burrito, fold and enjoy. Feel free to get creative with ingredients, and don’t stress if one ingredient isn’t in your pantry or garden. Get the freshest ingredients possible, choose tortillas with no hydrogenated oils (whole wheat/sprouted grains is a plus), choose local/organic/environmentally friendly/humane ingredients as often as possible…you know the drill.